Inlay Burmese Kitchen Menu
The menu features authentic Burmese cuisine with a variety of traditional dishes organized into appetizers, salads, noodles, curries, and other specialties. Appetizers include items such as Burmese yellow split pea fritters, housemade tofu, and vegetarian combos. The salad selection offers distinctive options like Ginger Salad, Samosa Salad, Mango Salad, and the signature Tea Leaf Salad, showcasing fresh ingredients and unique Burmese flavors.
Noodle dishes are prepared with rice or egg noodles and include options such as Shan Noodle, Nan Gyi Thoke, and Spicy Noodles, often served with a range of sauces and toppings like coconut chicken noodle sauce, ground peanuts, and crispy elements. The curry section features Burmese Curry Beef, Vegetable Curry, and lamb or chicken biryani, accompanied by traditional jasmine rice. Additional main dishes include pork belly with mustard greens, pineapple chicken, and whole fish prepared Kachin style in banana leaf.
Side dishes and soups such as coconut chicken noodle soup, garlic fried rice with chicken, and various vegetable preparations like Brussels sprouts are also available. The menu is well-suited for casual dining and offers options appropriate for lunch or dinner, featuring flavorful, hearty meals and lighter choices suitable for sharing or individual consumption.
Visitors can expect to find a full selection of savory dishes reflecting Burmese culinary traditions, with a focus on balanced flavors, fresh herbs, and a variety of textures. The menu supports casual dining experiences where patrons may explore diverse Burmese food options, from quick bites to more substantial meals.
Seafood
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Mango Shrimp
US$20.99
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Rakhine Fisherman's Stew
US$20.99
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Burmese Sour Leaf With Prawn
US$20.99
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Pineapple Shrimp
US$20.99
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Shrimp And Eggplant
US$20.00
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String Beans With Calamari
US$20.99
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Inlay Deep-Fried Fish Curry
US$20.99
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Burmese Fish Curry
US$20.99
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String Beans With Shrimp
US$20.99
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Pumpkin Shrimp Stew
US$20.99
Salads
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Ginger Salad
US$14.00
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Samosa Salad With Spring Mix
US$12.99
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Mango Salad
US$13.50
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Papaya Salad
US$13.50
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Tea Leaf Salad
US$15.99
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Inlay Tea Leaf Salad
US$15.99
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Rainbow Salad With Tamarind Vinaigrette
US$12.99
Side Orders
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Rangoon Fried Rice
US$16.99
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Garlic Fried Rice
US$13.99
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Pineapple Fried Rice
US$13.99
Beef or Lamb
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Burmese Curry
US$21.99
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Coconut Curry
US$21.99
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Beef Chili
US$21.99
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Beef Kebat
US$20.99
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Beef Basil
US$21.99
Noodles
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Shan Noodle
US$14.99
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Nan Gyi Thoke
US$14.99
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Garlic Noodle
US$17.98
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Mandalay Meeshay
US$14.99
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Rangoon Pan-Fried Noodles
US$14.99
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Myeik Pan-Fried Noodle
US$14.99
Pork
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Pumpkin Pork Stew
US$17.99
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Pork Curry
US$17.99
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Pumpkin Shrimp Stew
US$16.00
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Pork Belly With Mustard Greens
US$17.99
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Mandalay Pork Curry
US$17.99
Appetizers
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Baya Kyaw
US$10.99
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Golden Fried Shan Tofu
US$10.99
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Crispy Vegetarian Combo
US$16.00
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Crispy Tofu With Salad Filling
US$12.00
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Palatha And Curry Dip
US$13.99
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Burmese Samosa (Five Pieces)
US$10.99
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Lemongrass Prawn
US$14.00
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Salt And Pepper Calamari
US$11.50
Soups
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Coconut Noodle Soup / Oh Noh Kauswe
US$14.99
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Fish Chowder Noodle Soup / Moe Hin Ga
US$14.99
Extra
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Palatha
US$6.00
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Jasmine Rice
US$1.50
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Coconut Rice
US$6.00
Chicken
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Kung Pao Gyi Chicken
US$17.99
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Pumpkin Chicken Stew
US$17.99
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Chicken Kebat
US$17.99
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Chili Chicken
US$17.99
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Pineapple Chicken
US$17.99
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Basil Chicken
US$17.99
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Chicken Curry
US$17.99
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Chicken With Mint
US$17.99
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Mango Chicken
US$17.99
Vegetables
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Eggplant Curry
US$16.00
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Vegetable Curry
US$16.00
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Egg And Okra Curry
US$16.00
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Basil And Eggplant
US$16.00
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Pumpkin Vegetable Stew
US$16.00
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Coconut Vegetable Curry
US$16.00
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Mushroom And Vegetables
US$16.00